102
Read my profile of Provecho Restaurant on The Daily Bruin’s website here. Looking for up-scale Mexican cuisine? Provecho has it, offering black truffle mushroom and halibut ceviche, a killer coffee-mole crusted foie gras, and lobster chili rellenos. Don’t miss their drink specials like the best-selling Provecho margarita, a fusion of cucumber and agave nectar, with a chile-lime rim. This is not one of my bargain picks, but owner Jill Bigelow is a UCLA alumna and Provecho is a great place for a fancy night out in downtown LA.
Read my profile of Provecho Restaurant on The Daily Bruin’s website here. Looking for up-scale Mexican cuisine? Provecho has it, offering black truffle mushroom and halibut ceviche, a killer coffee-mole crusted foie gras, and lobster chili rellenos. Don’t miss their drink specials like the best-selling Provecho margarita, a fusion of cucumber and agave nectar, with a chile-lime rim. This is not one of my bargain picks, but owner Jill Bigelow is a UCLA alumna and Provecho is a great place for a fancy night out in downtown LA.
Provecho Restaurant
800 Wilshire Blvd, Ground Floor (at Flower), LA, 90017
213-489-1406
Monday-Saturday: 11am-11pm, closed Sunday
Valet parking: $3.50 for lunch, $5 for dinner (some street parking)
800 Wilshire Blvd, Ground Floor (at Flower), LA, 90017
213-489-1406
Monday-Saturday: 11am-11pm, closed Sunday
Valet parking: $3.50 for lunch, $5 for dinner (some street parking)
Original article published in The Daily Bruin. See article in its entirety here. Photos by Kelsey Ramos.
