Recipe Recipe: Peanut Butter and Banana Toast by Kelsey March 10, 2009 written by Kelsey March 10, 2009 130 Despite my love for fine food and restaurant outings, sometimes there is just nothing like the classics… Super crunchy peanut butter and freshly-sliced banana on whole wheat toast with a big glass of skim milk. 0 comment 0 FacebookTwitterPinterestEmail Kelsey previous post Tender Greens to open new location in WeHo next post LA Times: “Can two people eat for $67 a week?” You may also like Some fun for your Saturday: Fall at farmers... October 10, 2009 “Julie and Julia” August 10, 2009 Great Depression Cooking with Clara March 17, 2009 Recipe: Marcella Hazan’s Tomato Sauce March 17, 2009 Pi Day = Pie Day March 17, 2009 Recipe: Making Mochi the Quick Way March 15, 2009 Recipe: Easy Homemade Meatballs March 15, 2009 Quick and Healthy: Tri-color Bell Pepper Scramble March 13, 2009 Recipe: Easy Bruschetta March 10, 2009 Leave a Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment. Δ